Espresso Martini

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Prep Time

2 - 5 min

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Brew Time

0:00

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Yield

1 Espresso Martini

Ingredients

  • Ready-To-Go Espresso: 2 tbsp
  • Vodka: 2 oz
  • Simple Syrup: 1/2 oz
  • Optional: Coffee Beans For Garnish

Equipment

  • Cocktail Shaker
  • Martini Glass
Glass of an espresso martini on the edge of a table.

Effortless Espresso Martinis with Ready-To-Go Espresso

It’s easy to make a bold, bar-quality espresso martini using Ready-To-Go Espresso. Let’s walk through how to shake up the perfect cocktail in just a few simple steps.

Cocktail glass with a dark liquid being garnished with a coffee bean on a wooden surface.

Directions

  • 1. Combine 2 tbsp of Klatch Ready-To-Go Espresso, 2 oz of your favorite vodka, and 1/2 oz of simple syrup, in a cocktail shaker filled with ice.
    2. Shake for about 30 seconds, until the shaker feels frosty.
    3. Strain into a martini glass filled with fresh ice.
    4. Finish it off with a garnish of coffee beans
    5. Cheers and enjoy!
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